Many people who own water softeners will also choose to improve the taste and quality of their drinking water by using drinking water filters. There are many different types of water filters but most will use active carbon.
As this article includes technical language, there are some key terms to define before we start:
Carbon is made from organic material such as coconut, coal, or wood and is formed by heating the material in the absence of air. Carbon has been used throughout history as an adsorbent for contaminants and is considered the most powerful adsorbent known to man. Its use dates back to 2000 BC. It is used in drinking water filters because it’s a very porous material. This means other substances such as impurities in water get attached to it easily.
Active carbon removes contaminants using two processes:
Contaminants are attracted by this force into the pores of the active carbon where they stay attached to the walls.
The process depends on:
The positively charged active carbon attracts the negatively charged contaminations. The level and type of contaminant removal is determined by the activation process. For example the level of oxygen, level of electrical charge. Active carbon is most effective in removing organic contaminates from the water and so improving the aesthetic appears of the water (colour, taste and odour).
Active carbon removes a great many contaminants from water including:
Active carbon does not remove the following contaminants from water:
NOTE: The above listing is purely indicative and is based on data provided. The actual removal/reduction of contaminates depends on many factors such as type of active carbon, temperature, contact time, PH, level of contamination. The exact removal or reduction can only be confirmed by lab testing.